Student exchange to Finland

Finnish homes combine functionality with comfort, embodying a cozy aesthetic known as ‘hygge’, a concept shared with their Scandinavian neighbours.

Families spend a lot of quality time together, often enjoying outdoor activities.  In winter, the snow-covered landscapes become a haven for skiing, ice skating, and snowshoeing, while the summer months offer endless daylight to explore the lush forests, pristine lakes, and rural islands.

As an exchange student in Finland, you will be immersed in one of the world’s most innovative educational systems.

Finnish schools offer a supportive yet challenging environment that prepares students for a global future. Education here is student-centred, with small class sizes ensuring personalised attention and ample opportunity for practical learning.

The school day is typically shorter than in many other countries. There is less homework and more focus on collaborative learning, allowing students to explore their interests.

Life as a teenager in Finland is characterised by independence, responsibility, and a close connection to nature. Finnish teens enjoy a high degree of freedom, supported by a society that values safety and community. This freedom is evident in how young people travel, often biking or using public transport to independently navigate their cities and towns.

Finnish teenagers are active and engaged. They participate in various clubs and organisations, from environmental clubs to tech meetups, reflecting Finland’s progressive and inclusive society. Cafés, cinemas, and shopping centres are popular hangouts, but much of a Finnish teen’s social life revolves around outdoor activities. Whether gathering around a bonfire by the lake in the summer or skiing in winter, the changing seasons offer diverse opportunities to socialise and enjoy life.

Traditional Finnish dishes often include fresh fish like salmon or herring and root vegetables. Rye bread and dairy products like cheese and yogurt are a staple.

For a unique taste of Finland, students can try local specialties such as reindeer meat, often served smoked or in a stew. Desserts often feature wild berries, such as lingonberries and cloudberries, which are both delicious and integral to the Finnish diet.